Here’s the cold, hard, creamy delicious truth: we’re obsessed with ice cream. Not just any ice cream, but the kind made from only the best local, all-natural ingredients. Ingredients like Kentucky dairy from JD Country Milk, blackberry jam from Windstone Farm, strawberries from VanMeter Family farms and honey from Hosey’s Honey in Midway.
Our waffle cones are made fresh every day and almost all of our sauces and toppings are made from scratch. Our ice creams made with a 14% butterfat mix and churned densely like gelato. This process gives it that super creamy, ultra rich texture that the masses have fallen in love with over the years.
We do this because we know the highest quality ingredients make the best ice cream. Our ice cream and desserts are chef crafted—which is just a fancy way of saying we like to play with our food to create melt-in-your-mouth flavor combinations. Did we mention we’re obsessed?